Description
Rational CombiMaster 10 Grid Natural Gas Combi Oven
The Rational CombiMaster 10 Grid Natural Gas is a powerful and reliable commercial combi oven designed for professional kitchens that demand consistent, high-volume cooking. Ideal for restaurants, hotels, schools, care homes, and catering businesses, this oven combines steam, hot air, and combination cooking to deliver outstanding results across a wide range of menu items.
With a 10 x 1/1 GN capacity, the CombiMaster is capable of producing 80–150 meals per service, making it the perfect solution for busy kitchens. Its intuitive manual controls provide precise adjustment of temperature, cooking time, and humidity, while the integrated ClimaPlus system helps maintain optimal moisture levels for consistently excellent cooking results.
Built to operate on natural gas, this model offers an energy-efficient and cost-effective cooking solution without compromising on performance. The oven features a core temperature probe, three versatile cooking modes, and a temperature range of 30°C to 300°C, allowing chefs to roast, bake, steam, grill, regenerate, and finish dishes with confidence.
Key Features
- Natural gas powered commercial combi oven
- 10 x 1/1 GN tray capacity
- Suitable for approximately 80–150 meals per service
- Three cooking modes: Steam, Hot Air, and Combination
- ClimaPlus humidity control for improved cooking results
- Core temperature probe for accurate cooking
- Temperature range: 30°C–300°C
- Manual controls for simple, reliable operation
- Manual cleaning programme with guided descaling
- Durable stainless steel construction
Typical Applications
Perfect for:
- Restaurants
- Hotels
- Pubs
- Schools & Universities
- Care Homes
- Contract Caterers
- Commercial Kitchens
The Rational CombiMaster is renowned for its durability, ease of use, and exceptional cooking performance, making it a trusted choice for chefs looking to increase efficiency while maintaining consistently high food quality.